Grass-fed Ground Beef – 6 pounds

January 28, 2012

Tasty grass-fed ground beef has less fat and does not need to cook as long. 91% lean. “Tropical Traditions currently supplies 100% grass-fed beef from small-scale family farms in Wisconsin. Our cows […]

Wild Sardines in Extra Virgin Olive Oil

January 4, 2012

Unlike any sardine you’ve had before, premium Wild Planet Sardines are sustainably caught along the central California coastline which made Monterey’s Cannery Row famous. These meaty, firm and flavorful whole […]

Bacon-Wrapped Filet of Top Sirloin

December 21, 2011

Join the bold, beefy flavor of Omaha Steaks Top Sirloins and the mouthwatering flavor of bacon and you’ve got a sizzling steak sensation. Omaha Steaks top sirloins have been completely trimmed […]

Kobe Burger, 8 – 2 to 1, 1/2 pounder (8oz)

December 20, 2011

Kobe beef refers to cuts of beef from the black Tajima-ushi breed of Wagyū cattle, raised according to strict tradition in Hyōgo Prefecture, Japan. The meat is generally considered to be a delicacy, renowned for its flavour, tenderness, […]

Kobe Wagyu Beef Tenderloin Filets

December 20, 2011

Kobe beef  refers to cuts of beef from the black Tajima-ushi breed of Wagyū cattle, raised according to strict tradition in Hyōgo Prefecture, Japan. The meat is generally considered to be a delicacy, renowned for its flavour, tenderness, and […]

Buffalo Burger with Chipotle Chilies

December 20, 2011

Buffalo Chipotle Burger is a delicious mix of Southwestern spices and Chipotle Chilies.  Mildly spiced and full of flavor, this burger is jucier and tastier than the traditional Buffalo Burger. […]

Boneless Venison Strip Loins (10 x 8 oz.)

December 20, 2011

Alfalfa and grass fed Venison from Blackwing Meats! Tender and delicious! Less fat, calories and cholesterol than chicken. Antibiotic and hormone free. 10-8 .oz Boneless Venison Strip Loins

Buffalo Patties (2 x 8 oz.)

December 20, 2011

Buffalo meat is similiar to beef. Buffalo patties are 94% fat free and taste fantastic! Remember to prepare rare to medium rare for best results. Pre-portioned 8 oz. Buffalo Burgers

Hale Honeybells

December 19, 2011

Experience the rare pleasure known to Florida fruit connoisseurs. For years the rumors flew: Somewhere in the remote backwaters, up the creeks that feed Florida’s Indian River, there grew a […]

Piedmontese Beef Burgers (8 oz.)

December 12, 2011

Fosill Farms use only two piece chuck and grind FRESH product weekly. Each package consists of 2 Piedmontese Beef Burgers (8 oz. each). Fire up the grill, and serve! The Piedmontese […]